Kale Chips
- Amy Salman, Founder, The Wellness Map
- Aug 14, 2018
- 1 min read
Ingredients:
Head of kale
Coconut oil cooking spray (I use field day organic)
Sea salt
Nutritional yeast (I use Bragg's)
Instructions:
Tear kale into chip size pieces
Place on cooking sheet
Spray with coconut oil
Sprinkle sea salt and nutritional yeast
Cook at 375 degrees for about 10 minutes or until crispy
Enjoy!